Rendo Help Center
Guides for owners, managers, cashiers and preparation staff.
Rendo connects counter orders, table service, payments, preparation, pickup and venue management.
Start with your role
- Owners and managers: Set up Rendo, then manage menu and inventory.
- Cashiers: learn counter orders, table service and shifts.
- Preparation staff: use the station workflow.
- Installers: begin with hardware.
Everyday tasks
- Open a shift
- Take a payment
- Recover an unpaid table balance
- Close and reconcile a shift
- Resolve a problem
New owner and kiosk guides
Set up personal account access, invite managers for the right branches, or prepare a self-service kiosk. Review current plan limits before adding staff or devices.
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